Guizhou spicy chicken

Guizhou spicy chicken ingredients: chicken

Spicy chicken ingredients in Guizhou: a small bowl of cooked glutinous rice pounded into paste pepper, ginger, garlic granule five petal, garlic bolt, old smoke, salt, chicken little powder, cooking wine, sugar, vegetable oil

Spicy chicken in Guizhou approach:

1 material: one chicken, a small bowl of cooked glutinous rice pounded into paste pepper, ginger, garlic granule five petal, garlic bolt article, old smoke, salt, chicken powder, cooking wine, sugar a little.

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2, wash the chicken chop drain water, peeled garlic, peeled ginger rotten, garlic bolt skew.

3, and pot burning hot placed moderation of oil, large hot chicken didn't water, then placed original a garlic, ginger, followed placed cooked glutinous rice pounded into paste pepper, if didn't prior do pepper of on first explosion good pepper then placed chicken under turned fried a will, placed old pumping, salt, chicken powder, sugar, all little,, fried a will tasty, followed plus boiling water, just drowned had chicken, water open Hou small fires placed cooking wine, Cook to only pot in left little soup juice, middle to fried about, to not dip pot, Cook almost left of are is oil has, this probably Cook has 40 minutes, placed garlic sprout segment fried cooked can out pot.

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1. the elderly, patients, and infirm is more suitable for consumption.

2. obesity or gastrointestinal weaker, worried about people who suffer from diabetes, arteriosclerosis, you should eat more chicken breast. Cold fever, fire in Mong Kok, of phlegm-dampness by biased people, people suffering from heat-toxin Furuncle of taboo food.

Eat healthy:

Chicken with protein, fat, calcium, phosphorus, iron, magnesium, potassium, sodium, vitamins a, B1, B2, c, e, and Nicotinic Acid and other ingredients. Less fat, which contains highly unsaturated fatty acids. Higher proportion of protein content, variety, and high digestibility, easily absorbed, with enhanced physical strength, strong function of the body. Also containing Phospholipid classes has an important effect on human health and development, are an important source of dietary fats and phospholipids in the structure of Chinese one. Chinese medicine believes that wenzhong of chicken essence of qi, tonifying deficiency, invigorating the spleen and stomach, strong live blood, bones, and activating blood circulation to remove obstruction and regulating menstruation, leucorrhea, etc.

Food taboos:

Spicy chicken are home-style recipes in Guizhou province, the main ingredient is chicken, soya bean; process is fried, difficulty is simple;

Guizhou spicy chicken ingredients: chicken

Guizhou spicy chicken ingredients: dried chillies, Sichuan peppercorns red oil, grain, vegetable oil, sesame seeds, salt, cumin powder, cooked chicken, oyster sauce, ginger powder, monosodium glutamate, sugar, onion, spring onion, cooking wine, raw flour, soy

Spicy chicken in Guizhou approach:

1 material: one chicken, chilli are ten, pepper grain a little, one tablespoon of Red oil. Seasoning powder: a small spoonful of cumin powder, a TSP pepper powder, cooked two tsp sesame, a pinch of salt, chicken powder, monosodium glutamate, sugar and a little, mix to be used. Marinade: oyster sauce, a little salt, ginger and a small, red onion, green onion a few rotten, cooking wine, powder, soy little

2, chicken chop large, marinade pickled taste more than an hour, when cured with cling film package put into refrigerator-cured; dry pepper foam wash, cut hot chili, pepper rinse

3, pot hot, put a lot of oil, burning hot, put fried chicken is golden Dali oil; wash the pot, fried bean cheese pepper put a little oil, pepper, chicken twice cooked, fried shower into a tablespoon of oil fried, fried seasoning powder slowly into the pot.

4, finished products

Warm Tip:

The general population are edible, constipation, hemorrhoids patients less eating or not eating.

1. processing beef and mutton with cumin, removing greasy fishy solutions, and be able to make their meat more delicious aroma, increase people's appetite

2. dishes seasoned with Cumin also antiseptic sterilization.

Eat healthy:

1, chicken with protein, fat, calcium, phosphorus, iron, magnesium, potassium, sodium, vitamins a, B1, B2, c, e, and Nicotinic Acid and other ingredients. Less fat, which contains highly unsaturated fatty acids. Higher proportion of protein content, variety, and high digestibility, easily absorbed, with enhanced physical strength, strong function of the body. Also containing Phospholipid classes has an important effect on human health and development, are an important source of dietary fats and phospholipids in the structure of Chinese one. Chinese medicine believes that wenzhong of chicken essence of qi, tonifying deficiency, invigorating the spleen and stomach, strong live blood, bones, and activating blood circulation to remove obstruction and regulating menstruation, leucorrhea, etc.

2, cumin with xingnao tongmai effects such as liver, lower the fire, dispelling cold and dehumidification, Qi-regulating appetite, expel wind pain. For indigestion, stomach pain and kidney deficiency and cold will have an effect. Dishes seasoned with Cumin also antiseptic sterilization.

Food taboos:

Chicken, chrysanthemum, mustard, Sesame and not glutinous rice, plums, garlic, carp, turtles, shrimp, rabbit meat and fresh.

Take the left l-dopa is not fit for human consumption

When you take iron preparations not fit for human consumption

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